Ms. Anjali Vithanage, a Ph.D. Candidate at the Department of Chemistry, Faculty of Science, University of Kelaniya has become a finalist in the Young Scientists Research Pitch Competition.

This competition is a part of the first international symposium with the theme: Food Innovations for the Sustainable Development organized by the Executive Council of the Early Career Scientist Section of the International Union of Food Science and Technology and International Academy of Food Science and Technology (IUFoST/IAFoST-ECSS).